Granite Cookware vs Ceramic Cookware Know the Difference

Granite Cookware vs Ceramic Cookware Know the Difference

When we think about healthy or non toxic cookware, granite and ceramic cookware often comes to mind. Both granite and ceramic is said to be non toxic , healthy, eco friendly; but which one is better? Some people prefer granite cookware, while others prefer ceramic cookware. So what is the difference between granite and ceramic…

14 Pros and Cons of Hard Anodized Cookware you need to Know about it

14 Pros and Cons of Hard Anodized Cookware you need to Know about it

Hard anodized cookware is a type of nonstick cookware which uses aluminum as its base. Aluminum can scratch or dent easily and this makes it unsuitable for high heat cooking, especially when using metal utensils with sharp edges. However, aluminum has been proven to be vulnerable to corrosion even though it’s one of the most…

Types Of Cookware – Quick & Full Guide at Single place!

Types Of Cookware – Quick & Full Guide at Single place!

So, you’re looking for some new pots and pans. Before you stick with nonstick or invest in something different (silicone perhaps?), let’s go through the advantages and disadvantages of all cookware materials. There are many types of cookware materials, it can be a little overwhelming because of so many choices. You might think which one…

Is It Safe To Cook In Aluminum Foil Pans Or Containers?

Is It Safe To Cook In Aluminum Foil Pans Or Containers?

Aluminum foil is a thin, metallic sheet that has a thickness of between 0.16mm and 0.25mm. It is used for cooking or baking recipes, as well as for many industrial applications. These foils help to keep the food moist and tender. People also use aluminum foil pans to store food. Bakeries are using aluminum foil…