Belgique Cookware, Pros & Cons, FAQs: Detail Guide
Belgique cookware is an excellent choice for home cooks, offering superior performance and great value. The brand has been around since 1970 and offers a wide variety of high-quality pots, pans, skillets, bakeware, and more.
The cookware is made from heavy gauge stainless steel or aluminum which makes it durable and able to withstand high temperatures.
Let’s talk about this cookware in detail
What is Belgique Cookware?
Belgique cookware is the brand name for a line of high-quality stainless steel and aluminum cookware. The brand is well known for its superior performance and excellent value, offering great products that are capable of standing up to even the most rigorous cooking tasks.
8 Pros & Cons of Belgique Cookware
Pros of Belgique Cookware
Durable construction that can withstand high heat
Along with superior performance, Belgique cookware offers great value as well. The quality construction makes it a long-lasting and durable choice that won’t need to be replaced every few years.
Easy to clean and maintain
Belgique cookware is also easy to clean and maintain. The stainless steel won’t rust or corrode and can simply be wiped down with a damp cloth after each use.
Non-stick surfaces for easy food release
Belgique cookware also has non-stick aluminum surfaces that provide superior food release and added convenience when cooking.
When considering Belgique cookware, one of the biggest advantages is its superior performance. The stainless steel or aluminum construction means that heat distribution and retention are excellent, allowing even cooking without hotspots or sticking food.
Wide variety of shapes, sizes, and styles
Lastly, Belgique cookware is available in a wide variety of shapes, sizes, and styles. Whether you’re looking for saucepans, skillets, or bakeware, Belgique has something to fit your needs.
Cons of Belgique Cookware
Can be pricier than other brands on the market
The one downside to Belgique cookware is that it can be more expensive than other brands on the market. While the quality construction and excellent performance justify the higher price tag, some home cooks may find it difficult to afford.
Some pieces are heavier than others
Another downside to Belgique cookware is that some of the pieces can be quite heavy. This can make it difficult to move them around when cooking, particularly for those with arthritis or other joint issues.
Unlike other brands like All-Clad, Belgique cookware is not widely available and can be difficult to find in stores.
FAQs Related to Belgique Cookware
What are Belgique pots made of?
Belgique pots are made of heavy-gauge aluminum with a stainless steel exterior and an even heat base providing superior cooking performance. Additionally, the pots are oven safe up to 450°F (204°C).
Is Belgique cookware made in Belgium?
No, Belgique cookware is designed in Belgium and manufactured in China.
Is Belgium and Belgique the same?
No, Belgium and Belgique are not the same. Belgium is a country located in western Europe while Belgique is a brand of cookware.
Are Belgique pots dishwasher safe?
Yes, Belgique pots are dishwasher safe.
Can I put my Belgique pan in the oven?
Yes, you can put your Belgique pan in the oven up to a maximum temperature of 450°F (204°C). However, it is recommended to use an oven mitt when handling hot pots and pans.
Does Belgique cookware work with induction?
Yes, Belgique cookware is designed to work with all induction cooktops.
Are Belgique pots safe to use?
Yes, Belgique pots are very safe to use. They have been designed with safety in mind and have passed rigorous tests for quality assurance.
Final Thought on Belgique Cookware
Belgique cookware is an excellent choice for any home chef looking for superior performance and lasting value. The brand offers great products that provide exceptional cooking results and are easy to clean and maintain.
Though it may be a bit pricier than other brands on the market, Belgique cookware can stand up to rigorous use without breaking the bank.